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AAVSB Veterinary Technician National Sample Questions:

1. When evaluating the head, face, and neck before a dental procedure, you assess the patient for all of the following, except:

A) Assess cranial nerves
B) Palpate the mandible for pain, symmetry, swelling
C) Assess for asymmetry of the temporal and masseter muscles
D) Check below the eyes for any swelling, pain, discharge

2. Let's consider abdominal surgeries in any species. In addition to assisting the surgeon with instruments, retracting musculature, and maintaining a well-organized instrument tray, you should also be well versed in signs of devitalization of the gastrointestinal tract.
Which of the following would not represent a devitalized section of the intestine?

A) Discoloration: grey, green or black
B) No peristalsis
C) Severe visceral wall thinning
D) Intestinal wall bleeds upon cutting

3. You are preparing the OR for colic surgery. Which of the following would you want to ensure is easily accessible above and beyond the standard routine celiotomy needs?

A) Fetotome
B) Doyen intestinal forceps
C) Laparoscope
D) Carboxymethylcellulose

4. What is the active ingredient in chocolate that is toxic to animals?

A) Xylitol
B) Allium
C) Theobromine
D) Tremorgenic mycotoxins

5. Cardiopulmonary arrest occurring secondary to hyperkalemia should be treated with what rescue drug?

A) Epinephrine
B) Calcium gluconate
C) Lidocaine
D) Atropine

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